Charcuterie Boxes

Freshly Currated on the day

This years Complete Charcuterie Treat will not fail to warm mom’s heart. Using the finest gourmet produce including French, European and Quebec cheeses and local grass fed, free range meats Art of charcuterie designs this special gift with mom at the forefront. She will find a pouch of Flowering Tea from Tea Girl to compliement the snack. Rosemary Crostini’s provide a delightful crunch to the bites. And for something sweet to finish is a Raspberry Sandwich Shortbread with a Rose Water Glaze. Of course flowers abound and the whole presentation comes in a tasteful tote bag with the Art of Charcuterie logo.  

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Introducing the Gourmet Gift Hamper: A Charcuterie Lover’s Dream   We at Art of Charcuterie are ecstatic to unveil our new series of gift boxes, starting with the Gourmet Gift Hamper, available in three delightful sizes. Perfect for the holiday season, these hampers are more than just gifts; they’re an experience, lovingly curated by Diana herself.   What sets our Gourmet Gift Hampers apart is the careful selection of individually packaged charcuterie ingredients. This thoughtful packaging means each item retains its freshness longer, allowing you or your loved ones the flexibility to assemble a personalized charcuterie spread whenever the mood strikes. Whether it’s for an impromptu evening snack or a special holiday gathering, these hampers offer the perfect way to enjoy a gourmet experience on your own terms.

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Indulge in something special with a friend. Our charcuterie experience for two is perfect for an intimate night at home together, an outdoor picnic or virtual event.

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Excite your family and friends with a charcuterie sharing experience. Our Penta Box is perfect for four to five people.

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Delight some friends, a family or maybe even treat yourself with this wooden box charcuterie offer. Four to six people can enjoy the surprises within.

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Invite an intimate and luxurious gathering of up to six people with our beautifully crafted Lux Box.

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Extras

Tasty Additions

JACEK started as a home-based business in 2009 crafted with loads of intention, including sustainable sourcing, made by hands that care. Through their bean-to-bar line they are growing relationships with cacao farmers directly or through transparent third-party intermediaries.  It’s chocolate you can feel good about. They are presently in Sherwood Park.

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